Friday, July 29, 2011

Power Foods that Help Prevent Disease and Fight Cancer



According to Dr. Don Colbert Divine Health Newsletter, Power foods help prevent disease—they contain important phytonutrients which are cancer-fighting chemicals. Moreover, Dr. Colbert  recommends that you include one or more of these foods in your diet every day:





Vegetables-Broccoli, cabbage, cauliflower, Brussels sprouts, mustard greens, radishes, and turnips.

Soybeans- burgers, soy protein, soymilk, and tofu.

Other Power Foods-Strawberries, tangerines, and parsley.


Studies about Cancer Fighting Foods



Brocolli Can Safely Fight Cancer
Scientists at the Linus Paul Institute of Oregon State University have verified that the cancer-fighting compound, sulforaphane, a phytochemical found in such foods as broccoli and cauliflower, can safely kill cancerous cells in the prostate without harming normal cells. Continue reading on Examiner.com Chemical in broccoli safe to kill cancer, study says - National science news
 
 
Soy Food Helps to Fight Breast Cancer
A couple of studies have suggested that eating soy foods may not only help reduce risk of developing breast cancer in premenopausal women, but may also mitigate recurrence of the disease in prior diagnosed patients.
 

Strawberries Fight Cancer
Research shows that strawberries have the potential to fight esophageal cancer. According to Dr. Tong Chen, Esophageal cancer is the third most common gastrointestinal cancer and the sixth most frequent cause of cancer death in the world. Read More



Be sure to eat your daily dose of power foods to assure that your body contains cancer-fighting phytonutrients, because your health depends on it!

 
To Your Health,
Shiketa
 
Recommended Supplement that helps the body fight disease, Juice Plus. Juice Plus contains power foods and is recommended by many Doctors all over the world.

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